Almond Blanched Ground 130g

Almond Blanched Ground 130g
Blanched almond meal is a finely ground flour made from almonds that have had their skins removed before processing. Unlike regular almond meal (which includes the skins), blanched almond meal has a lighter color, smoother texture, and milder flavor. It’s a versatile, gluten-free, and low-carb alternative to traditional flour, commonly used in baking, coatings, and thickening sauces.
RRP:
NZ$ 9.99
Price:
NZ$ 4.99
SP-Almond Blanched Ground
Rating:
( 5/5 from 1 reviews )
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Recipe for Almond Meal

Almond Meal Banana Bread

A beloved recipe using almond meal is Gluten-Free Almond Meal Banana Bread. It’s moist, nutritious, and easy to make.

Ingredients:

  • 2 cups almond meal

  • 3 ripe bananas, mashed

  • 2 eggs

  • ¼ cup honey or maple syrup

  • 1 tsp vanilla extract

  • 1 tsp baking soda

  • ½ tsp cinnamon

  • Pinch of salt

  • Optional: ½ cup chopped nuts or dark chocolate chips

Instructions:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.

  2. In a bowl, mix almond meal, baking soda, cinnamon, and salt.

  3. In another bowl, whisk mashed bananas, eggs, honey, and vanilla.

  4. Combine wet and dry ingredients, then fold in optional add-ins.

  5. Pour batter into the pan and bake for 40–50 minutes (until a toothpick comes out clean).

  6. Cool before slicing.

 

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