Meat Masala 70g Spice Blend

Information

Recipe for Meat Masala

🍖 Punjabi Mutton Curry (Dhaba-Style)

📜 Authentic Recipe

Ingredients (4 servings):

• 2 lbs mutton/goat (bone-in, curry cut)

• 2 tbsp meat masala (SpicenEasy Meat Masala)

• 2 onions (fried golden & ground to paste)

• 2 tomatoes (puréed)

• 1 tbsp ginger-garlic paste

• 1/2 cup yogurt

• 1 tsp turmeric

• 2 green chilies

• 1/2 cup cilantro

• 4 tbsp mustard oil/Vegetable oil

Key Steps:

1. Marinate mutton in yogurt + 1 tbsp meat masala + turmeric (2+ hours)

2. Sear in mustard oil/Veetable oil until browned → set aside

3. Cook onion paste until deep brown → add tomato purée

4. Simmer with meat + 1 cup water (1.5 hrs pressure cook/3 hrs slow cook)

5. Finish with fresh chilies + cilantro

Pro Tip:

• For extra depth, dry-roast whole spices (cinnamon, cardamom, cloves) before grinding into masala

Serving Rituals:

🍚 Pair with tandoori roti or steamed rice
🧅 Garnish with ginger juliennes + lime

🥇 Other Top Meat Masala Recipes:

1. Kerala Beef Ularthiyathu (dry roasted with coconut)

2. Kashmiri Rogan Josh (with fennel + saffron)

3. Hyderabadi Dum Ka Keema (minced meat curry)