Taco Seasoning 50g

Information

Recipe for Taco Seasoning

Easy Taco Seasoning Ground Beef Tacos

Prep Time: 5 mins | Cook Time: 10 mins | Servings: 4

Ingredients:

• 1 lb (450g) ground beef (80/20 for best flavor)

• 2–3 tbsp taco seasoning (SpicenEasy)

• ½ cup water

• 1 tbsp olive oil (optional, if beef is lean)

• 8 taco shells (hard or soft)

• Toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, salsa, avocado, etc.

Instructions:

1. Brown the Beef:

   • Heat a skillet over medium-high heat. Add oil if needed, then cook ground beef, breaking it up with a spoon, until no longer pink (~5–7 mins). Drain excess fat if desired.

2. Add Seasoning & Simmer:

   • Sprinkle taco seasoning over the beef, then pour in water. Stir well and simmer for 3–5 mins until thickened.

3. Warm Tortillas:

   • Heat hard shells in the oven (per package instructions) or warm soft tortillas in a dry skillet for 30 secs per side.

4. Assemble Tacos:

   • Fill shells with beef and top with your favorites: cheese, lettuce, tomatoes, sour cream, etc.

Pro Tips:

• For extra flavor, add 1 tsp cumin or smoked paprika to the seasoning.

• Vegetarian? Swap beef for black beans, lentils, or plant-based crumbles.

• Meal prep: Cook a big batch of seasoned beef for taco bowls, nachos, or quesadillas later.

Why It’s a Hit:

• 5-star flavor with minimal effort (thanks to taco seasoning’s perfect spice blend).

• Endlessly customizable—great for picky eaters or themed dinners.

Want variations? Try chicken tacos (shred cooked chicken + seasoning + broth) or slow cooker taco meat! 🌮🔥