Himalayan Salt Fine 1kg

Experience the pure, mineral-rich taste of the Himalayas in a versatile, fine grind. Our Fine Himalayan Pink Salt is perfect for everyday shaking, cooking, and baking, offering a clean, nuanced flavour and a touch of natural pink colour to your favourite dishes. Your go-to salt for virtually any dish: General Cooking & Seasoning: Use exactly as you would regular table salt in sauces, soups, marinades, and for seasoning proteins and vegetables while cooking. Baking: Its clean taste is perfect for baked goods where consistent measurement and dissolution are key. Finishing Touch: Sprinkle over finished dishes like avocado toast, salads, and eggs for a subtle pop of colour and flavour. Brining & Curing: An excellent choice for brining poultry or making curing mixes due to its pure composition. How to Use: Use a 1:1 ratio in place of regular table salt in any recipe. Its free-flowing nature makes it easy to measure and use directly from a shaker. Storage: Keep in an airtight container in a dry place. Its fine grind and natural composition may cause clumping in humid environments; a few grains of rice in the shaker can help prevent this. Ingredients: 100% Pure Fine Himalayan Pink Salt.