Nutmeg Ground 50g

Our Ground Nutmeg offers a warm, sweet, and intensely aromatic flavour that is both comforting and complex. This versatile powder is a baking essential, the perfect finish for creamy sauces, and a warming addition to beverages, desserts, and savoury dishes alike.
The Warm, Fragrant Soul of Sweet and Savoury Cooking

Nutmeg is a spice of beautiful contradiction: it is both warmly sweet and subtly savoury. Our ground nutmeg is carefully milled from premium whole nuts to capture its full essence—a rich, woody aroma with notes of clove and a warm, slightly bitter finish. This complex flavour profile makes it one of the most versatile spices in your cupboard, seamlessly enhancing everything from rich desserts to hearty vegetable bakes.

This convenient, ready-to-use powder delivers the authentic, potent taste of nutmeg without the need for grating, making it the effortless way to add a touch of warmth and sophistication to your cooking.

Why Choose Our Ground Nutmeg?

Warm, Complex Flavour: Delivers a sweet, woody, and aromatic taste that is irreplaceable in both sweet and savoury applications.

Baking Essential: The non-negotiable spice for eggnog, pumpkin pie, spiced cakes, and gingerbread.

Savoury Depth Builder: A secret weapon for adding warmth to creamy sauces, spinach dishes, potato gratins, and meat rubs.

100% Pure & Natural: Contains nothing but pure, ground nutmeg. No additives, fillers, or anti-caking agents.

Culinary Inspiration: How to Use Ground Nutmeg

A pinch unlocks deep, warming flavours:

Iconic Baking & Desserts: The defining warmth in pumpkin pie, apple pie, custards, and French toast.

Creamy Sauces: A classic finish for Béchamel sauce (for lasagne), Alfredo sauce, and creamy soups.

Vegetable Dishes: A perfect complement to creamed spinach, cauliflower cheese, and mashed potatoes.

Warm Beverages: A dusting on cappuccinos, hot chocolate, and mulled wine adds incredible aroma.

Spiced Drinks: The key flavour in traditional eggnog and chai spices.

How to Use: Add during cooking to allow its flavour to mellow and integrate, or use as a finishing spice for a more pronounced aroma. A little goes a very long way—start with a small pinch (¼ tsp or less).

Storage: Keep in an airtight container in a cool, dark, and dry place to protect its potent aroma and flavour.

Ingredients: 100% Ground Nutmeg.