Chipotle Rub 1kg

Recipes & Uses

Perfect for Ribs, Brisket & Pork

Generously coat pork ribs, pulled pork, beef brisket or steak with Chipotle Rub before grilling, roasting or smoking.

For deeper flavour, allow the seasoning to rest on the meat before cooking.

Great for Chicken, Fish & Prawns

Sprinkle Chipotle Rub over chicken breasts, chicken thighs, fish fillets or prawns before pan-frying, baking or barbecuing.

It is an easy way to add smoky chilli flavour without preparing a separate marinade.

Excellent on Roast Vegetables

Toss sweet potato, cauliflower, corn, capsicum or other vegetables with a little oil and Chipotle Rub before roasting.

The smoky seasoning works especially well with naturally sweet vegetables.

Use as a Dry Rub or Marinade

Apply directly as a dry rub, or combine with a little oil to create a seasoning paste.

For a different flavour profile, try adding lime juice, honey or brown sugar to create a sweet and smoky marinade.

Buy Chipotle Rub in Bulk in New Zealand

The generous 1kg bulk pack is ideal for BBQ restaurants, cafés, caterers, food trucks, smokehouses and home BBQ enthusiasts.

Order Chipotle Rub online in NZ from SpicenEasy for ribs, brisket, chicken, seafood, vegetables and smoky BBQ cooking.

Storage

Keep tightly sealed in an airtight container in a cool, dark and dry place away from moisture and direct sunlight.