Tandoori Masala 70g Spice Blend

Bring the iconic flavours of North Indian cuisine to your kitchen with our Authentic Tandoori Masala. This brilliantly balanced spice blend captures the essence of food cooked in a traditional clay tandoor oven. It combines smoky paprika, earthy cumin, aromatic coriander, and a hint of warming spices to create a complex flavour that is robust but not overwhelmingly hot.

Famous for giving Tandoori Chicken its signature red hue and smoky aroma, this versatile blend is your shortcut to creating incredibly flavourful grilled meats, roasted vegetables, and marinades that will transport your taste buds straight to Delhi.

Why Choose Our Tandoori Masala?

• Authentic Balanced Flavour: A traditional recipe that delivers a harmonious blend of smoky, earthy, and aromatic notes without excessive heat.

• Vibrant Natural Colour: Rich paprika gives dishes their classic appetizing red colour.

• Versatile & Easy to Use: Perfect as a dry rub, in marinades with yoghurt, or mixed into sauces.

• No Artificial Additives: We use only pure, ground herbs and spices with no fillers or MSG.

• Consistent Results: Pre-mixed to ensure authentic flavour in every batch you make.

Popular Ways to Use Tandoori Masala:

• Classic Tandoori Chicken: The iconic dish – marinate chicken in yoghurt and tandoori masala.

• Grilled & Roasted Meats: Use as a rub for fish, lamb, or paneer before grilling or roasting.

• Roasted Vegetables: Toss cauliflower, potatoes, or chickpeas in oil and tandoori masala before roasting.

• Flavoured Rice & Dips: Stir a teaspoon into rice pilaf or mix with Greek yoghurt for a quick dip.

• Marinade Base: Combine with lemon juice, garlic, and ginger for a powerful marinade.

Store in a cool, dark, dry place in an airtight container.

Most Popular Recipe: Easy Oven-Baked Tandoori Chicken

This recipe is a perfect SEO driver as it's the most classic and searched-for use of the spice blend. It provides a simple, accessible method for achieving fantastic results without a traditional tandoor oven.

Why this recipe is perfect for SEO:

• Targets the primary high-search term: "Tandoori Chicken recipe"

• Uses the product as the star ingredient

• Provides an easy, foolproof oven method accessible to all home cooks

• Delivers authentic-looking and tasting results that build brand trust

SpicenEasy's Easy Oven-Baked Tandoori Chicken

• Prep Time: 10 minutes (+ 2+ hours marinating)

• Cook Time: 30-40 minutes

• Serves: 4

Ingredients:

• 3 tbsp SpicenEasy Tandoori Masala

• 500g chicken thighs or drumsticks, skinless

• 1 cup (250g) plain Greek yoghurt

• 2 tbsp lemon juice

• 2 cloves garlic, minced

• 1 tbsp fresh ginger, grated

• 1 tsp salt

• 1 tbsp vegetable oil

• To Serve: Lemon wedges, fresh coriander, sliced red onion

Instructions:

1. Prepare Marinade: In a large bowl, combine the Greek yoghurt, SpicenEasy Tandoori Masala, lemon juice, garlic, ginger, and salt. Mix into a smooth paste.

2. Marinate Chicken: Make a few deep slashes into the chicken pieces. Add them to the marinade and coat thoroughly. Cover and refrigerate for at least 2 hours, or ideally overnight.

3. Preheat & Prep: Preheat your oven to 220°C (200°C fan-forced). Line a baking tray with foil and place a wire rack on top. Brush the rack with oil.

4. Bake: Arrange the marinated chicken on the wire rack. Bake for 30-40 minutes, or until the chicken is cooked through and the outside is slightly charred in spots.

5. Optional Grill: For extra colour and char, switch the oven to grill for the last 2-3 minutes, watching closely to prevent burning.

6. Rest & Serve: Let the chicken rest for 5 minutes. Garnish with fresh coriander, red onion, and serve with lemon wedges. Perfect with naan bread or basmati rice.

Chef's Tip: For the most authentic flavour and colour, add a few drops of red food colouring to the marinade – this is commonly done in restaurants! Using a wire rack to bake the chicken allows hot air to circulate, cooking it evenly and giving it a slightly drier, more authentic texture similar to a tandoor. Don't skip the long marinating time – it's crucial for tender, flavourful meat.

The SpicenEasy Promise

We bring you the authentic flavours of India, directly to your door in New Zealand. From our carefully crafted spice blends to our easy-to-follow recipes, we're here to help you explore world cuisines with confidence and create delicious, memorable meals at home.