Celery Salt 1kg

Celery Salt: The Ultimate Savoury Seasoning. Classic Flavour for Cocktails, Salads & Everyday Cooking

Discover the unique savoury punch of our Premium Celery Salt, a timeless seasoning blend that combines finely ground celery seeds with pure sea salt. This versatile condiment captures the essential, aromatic flavour of celery in its most convenient form, delivering an instant hit of herbaceous, slightly bitter, and salty flavour that elevates everything from simple snacks to sophisticated cocktails.

A pantry essential for both classic and modern recipes, celery salt is the secret ingredient that adds a layer of complex savouriness you never knew you were missing.

Why Choose Our Celery Salt?

• Perfectly Balanced Blend: We use the ideal ratio of high-quality celery seed to sea salt for a consistent, flavourful result in every shake.

• Intense Celery Flavour: Provides the concentrated taste of celery without the bulk or preparation of fresh stalks.

• Kitchen & Bar Essential: The non-negotiable rim for a Bloody Mary and a key seasoning for dressings, rubs, and dips.

• Quick Flavour Boost: Instantly enhances potato dishes, egg salads, soups, and roasted vegetables with a single shake.

• Gluten-Free & All-Natural: Made with just two simple, pure ingredients—celery seed and salt.

Popular Ways to Use Celery Salt:

• The Classic Bloody Mary: Rim your glass with celery salt for the ultimate cocktail experience.

• Potato & Egg Salads: The secret weapon that adds a surprising depth of flavour.

• Salad Dressings & Dips: Mix into coleslaw dressing, ranch dip, or vinaigrettes.

• Seasoning for Fries & Chips: Sprinkle over hot chips, roasted potatoes, or popcorn.

• Meat & Seafood Rubs: A key component in poultry seasoning and great on grilled fish.

Ingredients: Sea Salt, Ground Celery Seed.

Store in a cool, dark, dry place to preserve its aromatic qualities.

Most Popular Recipe: The Ultimate Kiwi Bloody Mary

This iconic cocktail is the number one use for celery salt and a beloved Kiwi brunch staple. The recipe provides a complete, elevated experience that showcases the product perfectly.

SpicenEasy's Ultimate Kiwi Bloody Mary

• Prep Time: 5 minutes

• Serves: 1

Ingredients:

For the Rim:

• 1 tbsp SpicenEasy Celery Salt

• 1 tsp Spicneasy smoked paprika (optional)

• Lime or lemon wedge

For the Cocktail:

• 60ml vodka

• 120ml quality tomato juice

• 1 tbsp fresh lemon or lime juice

• 2 tsp Worcestershire sauce

• 1 tsp Horseradish

• 3-4 dashes of hot sauce (e.g., Tabasco)

• Pinch of freshly ground black pepper

• Garnishes: Celery stalk, lemon wedge, dill pickle, olives, cooked prawn

Instructions:

1. Prepare the Glass: Spread the SpicenEasy Celery Salt (and optional smoked paprika) on a small plate. Run the lime wedge around the rim of a tall glass. Dip the rim into the celery salt mixture to coat evenly. Fill the glass with ice.

2. Mix the Cocktail: In a cocktail shaker or a jug, combine the vodka, tomato juice, lemon juice, Worcestershire sauce, horseradish, hot sauce, and black pepper. Stir vigorously (don't shake, as it can make the tomato juice frothy).

3. Serve: Strain the mixture into the prepared glass over the ice.

4. Garnish & Enjoy: Garnish lavishly with a celery stalk, lemon wedge, and any other favourite toppings. Serve immediately with a straw.

Chef's Tip: For the best flavour, make a larger batch without the vodka and let the tomato mixture sit in the fridge for an hour before serving. This allows the flavours to meld. For a "Snapper," simply substitute gin for the vodka. Always taste and adjust the heat and tang to your liking!

The SpicenEasy Promise

We bring you the finest quality herbs, spices, and seasoning blends, directly to your door in New Zealand. From our classic celery salt to our cocktail inspiration, we're here to help you elevate every meal and moment.