Sage rubbed 40g

The Savoury, Aromatic Heart of Comfort Cooking

Sage is the herb of warmth and wisdom, bringing a profound earthy character to autumnal and winter dishes. Our dried sage is made from carefully selected leaves, which are then dried to concentrate their savoury, slightly camphorous aroma and bold, peppery flavour. Unlike many herbs, sage's flavour intensifies when dried, making it a powerful and reliable pantry staple for adding a layer of complexity to rich, hearty meals.

Its robust character stands up to long cooking times, making it the perfect companion for slow-roasted meats, stuffings, and bean dishes where it can fully infuse its warm, piney notes.

Why Choose Our Dried Sage?

Robust, Concentrated Flavour: Drying intensifies its earthy, savoury notes, delivering a more potent flavour than fresh sage.

Stand-Up to Cooking: Its bold character holds up beautifully to long, slow cooking, making it ideal for roasts, stews, and stuffings.

Versatile Kitchen Staple: A cornerstone of European and North American cooking, perfect for everything from sausages to sauces.

100% Pure & Natural: Nothing but pure, dried sage leaves. No additives, fillers, or preservatives.