Ginger Ground 80g
Our Ground Ginger offers a warm, peppery, and slightly sweet flavour with a pungent, citrusy aroma. This versatile powder is a baking essential, a key component in curries and spice blends, and a comforting addition to teas and desserts.
Unlock the warm, spicy potential of this versatile powder:
Iconic Baking: The defining flavour in gingerbread men, spiced cakes, muffins, and ginger snaps.
Curries & Savoury Dishes: Adds warm depth to Indian curries, stir-fries, marinades, and soups.
Warm Beverages: A comforting addition to chai tea, golden milk lattes, and hot chocolates.
Fruit Desserts: Complements apples, pears, and peaches perfectly in pies, crumbles, and poached fruits.
Rub for Meats: Adds a warm, spicy note to rubs for chicken, pork, or lamb.
How to Use: Add during cooking or baking to allow its warm flavour to mellow and integrate with other ingredients. It is excellent in both sweet and savoury applications.
Storage: Keep in an airtight container in a cool, dark, and dry place to protect its potent aroma and flavour.
Ingredients: 100% Ground Ginger.
Information
Ginger Ground Recipe
🍪 Classic Gingerbread Cookies
📜 Signature Recipe
Ingredients:
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3 cups (360g) flour
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2 tsp ground ginger (star spice)
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1 tsp cinnamon
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1/2 tsp cloves
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3/4 cup molasses
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1/2 cup butter
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1 tsp baking soda
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1 egg
Key Steps:
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Cream butter + sugar → mix in molasses + egg
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Whisk dry spices (ginger + cinnamon + cloves) with flour
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Chill dough 2+ hours (prevents spreading)
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Bake at 350°F (175°C) for 8-10 mins
Pro Tip:
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For extra zing, add 1/4 tsp black pepper (enhances ginger’s heat)
🌟 Why Ground Ginger Dominates:
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Consistency: More reliable than fresh (no fiber/firmness issues)
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Chemistry: Releases gingerol best when baked (unlike fresh, which favors raw uses)
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Global reach: Key in Swedish pepparkakor, German lebkuchen
Decorating Rituals:
👑 Royal icing + candy buttons
❄️ Edible glitter for snow effect
🥇 Other Top Ground Ginger Recipes:
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Pumpkin Pie Spice Blend (ginger + cinnamon + nutmeg)
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Chinese Five-Spice Powder (star anise + ginger combo)
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Moroccan Ras el Hanout (complex 12-spice mix)
Reviews
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