Quinoa White Organic 200g
Meet your new kitchen staple: Spiceneasy’s Organic White Quinoa. Known for its light, fluffy texture and mild, slightly nutty flavour, white quinoa is one of the most versatile and popular ancient grains. As a complete protein packed with fibre, vitamins, and minerals, it’s the perfect base for countless dishes—from hearty salads to breakfast bowls. Gluten-free and easy to prepare, it’s a must-have for health-conscious Kiwis.
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Complete Plant-Based Protein: Contains all nine essential amino acids, ideal for vegetarians, vegans, and anyone seeking nutritious meal options.
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High in Fibre & Nutrients: Supports digestion, energy levels, and overall wellness with iron, magnesium, and B-vitamins.
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Light & Fluffy Texture: Cooks up soft and versatile, making it a perfect substitute for rice, couscous, or oats.
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Gluten-Free & Easy to Digest: Suitable for gluten-sensitive diets and gentle on the stomach.
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Quick & Easy to Prepare: Ready in just 15 minutes, perfect for busy weeknights or meal prep.
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Certified Organic: Grown without synthetic pesticides, so you get pure, natural goodness in every bite.
How to Use:
White quinoa’s neutral flavour makes it incredibly adaptable:
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Salads & Bowls: Toss with fresh veggies, herbs, and dressing for a light lunch or dinner.
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Side Dish: Serve alongside curries, stews, or grilled meats as a nutrient-packed alternative to rice.
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Breakfast Porridge: Cook with milk (or plant-based milk), top with fruits and nuts for a protein-rich start to your day.
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Baking: Use in muffins, bread, or veggie burger patties for added nutrition and texture.
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Stuffings: Great for filling peppers, tomatoes, or mushrooms.
We source the highest-quality organic white quinoa, ensuring it’s clean, flavourful, and packed with nutrition.
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Premium Quality: Carefully selected for its consistent size, quick cooking time, and fluffy texture.
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Ethically Sourced: Supports sustainable farming practices and communities.
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Trusted by NZ Families: Your go-to source for affordable, organic pantry staples.
Ingredients: 100% Certified Organic White Quinoa.
Storage: Store in a cool, dry place in an airtight container.
Information
Recipe for Quinoa
Mediterranean Quinoa Salad
Ingredients:
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1 cup uncooked quinoa (rinsed well)
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2 cups water or vegetable broth
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1 cucumber, diced
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1 cup cherry tomatoes, halved
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1/2 red onion, finely chopped
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1/2 cup kalamata olives, pitted
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1/4 cup feta cheese, crumbled (omit for vegan)
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1/4 cup fresh parsley or mint, chopped
Dressing:
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3 tbsp extra-virgin olive oil
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2 tbsp lemon juice
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1 garlic clove, minced
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1 tsp dried oregano
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Salt & pepper to taste
Instructions:
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Cook quinoa: Boil water/broth, add quinoa, simmer covered for 15 mins. Fluff with a fork and cool.
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Toss quinoa with cucumber, tomatoes, onion, olives, and herbs.
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Whisk dressing ingredients, pour over salad, and mix.
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Top with feta. Serve chilled or at room temperature.
Why It’s Popular:
✅ High-protein, gluten-free, and loaded with veggies.
✅ Great for lunches, picnics, or potlucks.
Other Top Quinoa Recipes:
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Quinoa Breakfast Bowl – With almond milk, berries, and nuts.
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Quinoa Stuffed Peppers – Mixed with beans, corn, and spices.
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Quinoa Fried "Rice" – A healthier twist with veggies and soy sauce.
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Quinoa Veggie Burgers – Baked patties with black beans and oats.
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