Sesame White 800g

Recipes & Uses

Perfect for Homemade Tahini

White Sesame Seeds are the classic starting point for smooth homemade tahini.

Lightly toast the seeds, allow them to cool, then blend until smooth with a little neutral oil if needed.

Use homemade tahini for:

• Hummus
• Tahini dressings
• Dips
• Sauces
• Falafel accompaniments
• Middle Eastern-style bowls

The live SpicenEasy page specifically highlights hulled White Sesame Seeds for tahini because their flavour is milder and creamier than unhulled sesame.

Made for Bread, Buns & Crackers

Sprinkle White Sesame Seeds over:

• Burger buns
• Bread loaves
• Bagels
• Breadsticks
• Flatbreads
• Crackers

Add them before baking so they adhere to the dough and toast gently in the oven. Baking and bread toppings are among the main uses on the current product page.

Great for Sushi & Asian Cooking

Use White Sesame Seeds as a finishing garnish for:

• Sushi rolls
• Rice bowls
• Noodles
• Stir-fries
• Tempura
• Asian-style salads

They add subtle crunch and sesame flavour without dominating the other ingredients.

Sprinkle Over Salads & Vegetables

Lightly toasted sesame seeds are an easy addition to salads, steamed vegetables, roasted vegetables and grain bowls.

Try them with cucumber, cabbage, carrots, broccoli, green beans or leafy salads.

Add to Muesli, Bars & Baking

Mix White Sesame Seeds into:

• Granola
• Muesli bars
• Seed crackers
• Bliss balls
• Cookies
• Savoury baking

Their mild flavour means they work comfortably in both sweet and savoury recipes.

How to Toast White Sesame Seeds

Place the seeds in a dry frying pan over medium-low heat.

Stir or shake the pan frequently until they become lightly golden and aromatic, then remove them promptly so they do not burn.

The live product page also recommends light toasting to intensify their nutty flavour and crunch.

White Sesame Seeds vs Black Sesame Seeds

White Sesame Seeds are hulled, giving them a milder, creamier flavour and lighter appearance. They are particularly suited to tahini, bread and everyday cooking.

Black Sesame Seeds are unhulled and have a stronger, more robust flavour and dramatic dark colour, making them particularly popular for Asian dishes and garnishing.

This is an important distinction to maintain across the two SpicenEasy product pages so they target different customer searches.

Buy White Sesame Seeds in Bulk in New Zealand

SpicenEasy currently sells White Sesame Seeds in an 800g bulk pack, immediately after Black Sesame Seeds in the Bulk Buy range.

Order White Sesame Seeds online in NZ for tahini, bread, baking, sushi, salads and everyday cooking.

Storage

Store tightly sealed in an airtight container in a cool, dry and dark place away from heat and moisture.

Because sesame seeds contain natural oils, cool storage is useful when keeping them for longer periods.