Palak Paneer (Spinach with Cottage cheese)
Palak paneer is a classic curry dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs. 'Palak' is a Hindi word for 'Spinach' and 'Paneer' is 'Indian cottage cheese'. So palak paneer translates to paneer simmered in a smooth spicy and delicious spinach gravy or sauce.