Curry Powder Mild 1kg

The Gentle Introduction to the Warm World of Curry

Our Mild Curry Powder is expertly crafted for those who love aromatic, flavourful food but prefer to keep the heat level gentle. This beautifully balanced blend focuses on the warm, earthy tones of turmeric, coriander, and cumin, with just a hint of spice to create a complex, fragrant base without overwhelming heat.

It’s the perfect choice for family meals, introducing children to global flavours, or for anyone who enjoys subtle spicing. This versatile powder forms the foundation of creamy, nutty curries and adds a warm, golden hue and depth to a huge range of dishes, from classic Indian recipes to modern fusion cooking.

Why Choose Our Mild Curry Powder?

• Family-Friendly Flavour: Provides all the warm, aromatic flavour of a classic curry without the intense chili heat.

• Versatile Kitchen Staple: Your go-to blend for adding gentle, warming spice to curries, soups, dressings, and more.

• Creates Rich Colour & Aroma: Turmeric gives a beautiful golden colour, while the blend of spices provides an inviting fragrance.

• 100% Natural & Free-From: Contains only pure ground spices. No added colours, MSG, artificial flavours, or fillers. Gluten-free.

Culinary Inspiration: How to Use Mild Curry Powder

Unlock a world of gentle, aromatic flavour:

• Creamy Curries: The essential base for chicken korma, vegetable korma, and other mild, creamy dishes.

• Soups & Stews: Add a tablespoon to pumpkin soup, lentil soup, or cauliflower soup for depth.

• Marinades & Rubs: Mix with yogurt or oil to create a mild marinade for chicken, fish, or tofu.

• Golden Rice: Stir a teaspoon into rice while cooking for fragrant, colourful "yellow rice."

• Dressings & Dips: Whisk into mayonnaise, yogurt, or sour cream for a quick flavourful dip or salad dressing.

How to Use: For the best flavour, fry 1-2 tablespoons in oil or ghee for 30 seconds before adding other ingredients. This "blooms" the spices and unlocks their full aromatic potential.

Storage: Keep in an airtight container in a cool, dark, and dry place to protect its vibrant colour and aroma.