Almond Blanched Whole 180g

Discover the smooth, buttery flavour of our premium blanched whole almonds. Perfect for baking, cooking, and creating stunning professional finishes. Skin-free for a pure, creamy colour and texture.
Culinary Inspiration: How to Use Your Blanched Almonds

Baking & Desserts: The essential base for classic marzipan, frangipane, almond paste, and macarons. Grind them into almond meal for gluten-free baking, cakes, and biscuits.

Dazzling Decorations: Sliver, flake, or leave whole to decorate cakes, pastries, and desserts for a professional, elegant finish.

Rich & Creamy Sauces: Blend into soups and sauces (like the classic Spanish ajo blanco) to add incredible richness and body without gritty skin.

Homemade Delights: Create your own almond milk, almond butter, or energy bars for a wholesome, additive-free alternative.

Gourmet Cooking: Toast lightly to enhance their flavour and use in rice pilafs, stuffings, or as a topping for salads and roasted vegetables.

The Spice'n'Easy Promise

We are committed to bringing you the finest quality ingredients from around the world, straight to your doorstep in New Zealand. Our Blanched Whole Almonds are packaged to ensure maximum freshness and flavour, guaranteeing a product you can trust for every recipe.

Details:

Form: Whole, Blanched (Skinless)

Ingredients: 100% Almonds