Recipes & Uses

Why Choose Natural Sliced Almonds 100g?

• Delicate nutty flavour: Enjoy the naturally mild and slightly sweet taste of almonds.

• Convenient sliced form: Thin slices are easy to sprinkle over dishes or mix into recipes.

• Ideal for baking: Perfect for cakes, biscuits, muffins, pastries and homemade slices.

• Versatile kitchen ingredient: Suitable for breakfast bowls, desserts, salads and savoury dishes.

• Source of plant-based protein: Almonds provide protein as part of a balanced diet.

• Contains vitamin E: Almonds naturally provide vitamin E, an antioxidant nutrient.

• Source of dietary fibre: Contributes fibre to your everyday diet.

• Contains unsaturated fats: Almonds are naturally rich in predominantly unsaturated fats.

• Convenient 100g pack: A practical size for home baking, garnishing and everyday cooking.

How to Use Natural Sliced Almonds

Natural sliced almonds are easy to incorporate into everyday meals and special recipes.

• For baking: Sprinkle over cakes, muffins, biscuits, pastries and fruit slices before baking.

• For breakfast: Add to porridge, cereal, muesli, granola, yoghurt and smoothie bowls.

• For desserts: Use as a topping for ice cream, puddings, fruit crumbles and chocolate desserts.

• For homemade granola: Combine with rolled oats, seeds, dried fruit and your preferred sweetener.

• For salads: Sprinkle over leafy greens, roasted vegetables and grain salads for extra texture.

• For Indian sweets: Use as a garnish for kheer, halwa, barfi and other traditional desserts.

• For savoury cooking: Add to rice dishes, vegetable preparations and selected curries for a nutty finish.

• For decorating: Use to garnish cakes, cupcakes, tarts and festive desserts.

• For light toasting: Toast gently in a dry pan until lightly golden to bring out their nutty aroma. Watch closely because thin slices can burn quickly.

Most Popular Recipes Using Sliced Almonds

Try these delicious recipe ideas featuring Natural Sliced Almonds 100g.

1. Almond Granola

Combine rolled oats, sliced almonds, seeds and your preferred sweetener with a little oil. Bake until golden and crunchy. Serve with milk, yoghurt or fresh fruit for a satisfying breakfast.

2. Almond Topped Tea Cake

Sprinkle sliced almonds over cake batter before baking. They add a delicate crunch and an attractive finish to vanilla, orange, apple and other homemade cakes.

3. Creamy Rice Kheer with Almonds

Prepare rice pudding with milk, rice and your preferred sweetener. Garnish with sliced almonds and cardamom for a delicious Indian-inspired dessert.

4. Almond Chocolate Cookies

Fold sliced almonds into cookie dough with chocolate chips or cocoa powder for a tasty combination of chocolate and nutty flavour.

5. Fruit and Yoghurt Breakfast Bowl

Top yoghurt with fresh fruit, sliced almonds, seeds and granola for a simple breakfast or snack with a variety of textures.

6. Crunchy Green Salad with Almonds

Sprinkle sliced almonds over leafy greens, cucumber, tomatoes and your favourite dressing for a fresh salad with added crunch.

7. Almond and Honey Dessert Topping

Lightly toast sliced almonds and combine with a little honey to create a delicious topping for yoghurt, pancakes, porridge or baked fruit.

8. Almond Vegetable Pilaf

Stir toasted sliced almonds through vegetable rice or pilaf just before serving for extra texture and a pleasant nutty flavour.

Nutritional Benefits of Almonds

Natural almonds contain several nutrients that can contribute to a balanced diet.

• Vitamin E: Helps protect cells from oxidative stress.

• Protein: Contributes to the growth and maintenance of body tissues.

• Dietary fibre: Contributes to normal digestive health.

• Unsaturated fats: Can form part of a balanced eating pattern.

• Magnesium: Supports normal muscle and nerve function and contributes to energy metabolism.

• Phosphorus: Contributes to the maintenance of normal bones and teeth.

• Manganese: Contributes to normal energy metabolism and the protection of cells from oxidative stress.

Almonds are energy-dense, so enjoy them in portions that suit your dietary needs.

Storage Instructions

To maintain the freshness, flavour and quality of your Natural Sliced Almonds 100g:

• Store in a cool, dry place away from direct sunlight and heat.

• Keep the pack securely sealed after opening or transfer the almonds to an airtight container.

• Protect from moisture and strong odours.

• Refrigerate for longer storage if needed, particularly in warm conditions.

• Freeze in a well-sealed, freezer-safe container if storing for an extended period.

Always follow the storage instructions and best-before date provided on the product packaging.

Product Details

• Product name: Almond Sliced Natural

• Brand / retailer: SpiceNEasy NZ

• Net weight: 100g

• Product type: Natural sliced almonds

• Flavour profile: Mild, nutty and slightly sweet

• Texture: Thin, delicate slices with a light crunch

• Common uses: Baking, desserts, breakfast toppings, salads, Indian sweets and savoury cooking

• Storage: Store in a cool, dry place and keep sealed after opening

• Allergen information: Contains almonds (tree nuts). Check the product packaging for any additional allergen or cross-contact information.

Frequently Asked Questions About Natural Sliced Almonds

What are natural sliced almonds used for?

Natural sliced almonds are commonly used for baking cakes and biscuits, topping desserts, preparing granola, garnishing Indian sweets and adding crunch to salads and rice dishes.

Can sliced almonds be used for baking?

Yes. They can be mixed into cake and biscuit batters or sprinkled over muffins, pastries and fruit crumbles before baking.

Can I toast sliced almonds?

Yes. Toast them in a dry frying pan over low to medium heat, stirring frequently until lightly golden. Because the slices are thin, they can burn quickly.

Are sliced almonds suitable for Indian sweets?

Yes. Sliced almonds make a delicious garnish for kheer, halwa, barfi and many other traditional Indian desserts.

How should I store sliced almonds after opening?

Store them in an airtight container in a cool, dry place. Refrigeration can help preserve freshness for longer.

Are natural sliced almonds suitable for people with nut allergies?

No. Almonds are tree nuts and may cause allergic reactions. Anyone with an almond allergy should avoid this product and check the packaging for allergen and cross-contact information.

Buy Natural Sliced Almonds 100g Online in New Zealand

Bring extra flavour, texture and versatility to your kitchen with Natural Sliced Almonds 100g from SpiceNEasy NZ. Ideal for homemade baking, breakfast bowls, traditional Indian sweets, desserts and savoury dishes, these convenient almond slices are a useful addition to any pantry.

Shop online at SpiceNEasy NZ and discover pantry ingredients for your everyday cooking, baking and favourite homemade recipes.

Note 

At Spice N Easy, we take food safety and allergen awareness seriously. Please be aware that all our products are packed in a facility in New Zealand , that also handles various allergens, including tree nuts, peanuts, sesame, lupin, gluten-containing cereals, soy, milk, eggs, and other potential allergens.

Although we take care to minimise the risk of cross-contact, we cannot guarantee that our products are completely free from traces of these allergens.

If you have a food allergy, intolerance, or dietary restriction, please read the product label carefully before consumption. If you have any concerns about allergens in our products, please contact us before placing your order.

Your safety and well-being are important to us. Thank you for choosing Spice N Easy.